Pan-Seared Salmon*

$39.50

Garden herb & lemon butter sauce, vegetable medley of asparagus, shiitake mushroom, carrot & leek

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Friday: 4:30 pm - 10:00 pm4:30 pm to 10 pm

Saturday: 10:00 am - 2:00 pm10 am to 2 pm

4:30 pm - 10:00 pm4:30 pm to 10 pm

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